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As part of our ongoing effort to slow the community transmission of COVID-19, LEYE will temporarily close all of its locations for dine-in guests in Illinois, California, Maryland, Minnesota, Nevada and Washington D.C. effective Tuesday, March 17, 2020, until we are permitted to re-open by the applicable government authority. Many of our locations are open to provide delivery and carryout options.

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Chicago

Aba is a Mediterranean restaurant with a rooftop patio located in Chicago’s historic Fulton Market District. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter style of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and Greece. The bar program, crafted by Liz Pearce, showcases rare Mediterranean-inspired wines and spirits.

beautifully presented butcher's special entree at aba

our menu

Join us for dinner and weekend brunch! Signature dishes include Crispy Short Rib Hummus, Muhammara, Jerusalem Bagel with Labneh, Char-Grilled Lamb Chops, and Skirt Steak Shawarma. The bar program is crafted by Lead Mixologist Liz Pearce and showcases rare Mediterranean-inspired wines and spirits.

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exterior view of the outdoor rooftop patio at aba chicago

celebrate with us

Join us for your next celebration, meeting, or special event! Enjoy large group dining spaces, or our intimate semi-private Chef’s Table which can accommodate groups up to 12 guests. For groups up to 600, join us in our private event hall, The Dalcy.

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muhammara spread presented on turquoise plate

in the news

Best New Restaurant – Chicago Tribune, Reader’s Choice Dining Awards

view of the main dining room at aba chicago
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Let Aba Come to You!