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Easter Special

Spend Easter enjoying brunch on the patio at Aba Miami – Bal Harbour! Along with mezze favorites such as Strawberry Drop Biscuit, Kefta & Eggs, Smoked Salmon Spread & Jerusalem Bagel, Aba Miami – Bal Harbour will offer a special from Chef CJ Jacobson for the day, Spring Frittata with Lump Crab with English peas, shaved asparagus, avocado, pickled fresnos & parmesan. The dine-in special will be available during brunch service on Sunday, April 9 from 11:30 AM – 3:00 PM. Aba Miami – Bal Harbour will be open for dinner service from 3:00 PM – 11:00 PM.

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Smoky Garlic Hummus
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